ESPRIT DU CHEF 5-COURSES AT THE RESTAURANT LES FRESQUES


Highlights


  • Price for: 1 person
  • Validity: 730 days
  • Payments: Individual or group payment

Discover Chef Didier Casaguana's cuisine in the enchanting setting of the restaurant Les Fresques 1 Michelin star since 2014

This gift voucher includes:

A lunch or a dinner with a 5-course Esprit du chef menu (excluding drinks) served in the restaurant Les Fresques.

Options


Description
Unit price
Food & Wine pairing Spirit of the Chef in 5 acts - 2 people
Add a drink package for one person including 5 glasses of wine of 10cl per person.
A selection of wines from the region (Bergerac - Duras - Saint Emilion), according to the sommelier's findings, in agreement with your menu.
170.00 €
Food & Wine pairing Spirit of the Chef in 5 acts - 1 person
Add a drink package for ONE PEOPLE including 5 glasses of wine of 10cl per person.A selection of wines from the region (Bergerac - Duras - Saint Emilion), according to the sommelier's findings, in agreement with your menu.
85.00 €
A glass of Bergère Blanc de blanc champagne
A glass of Bergère Blanc de blanc champagne
21.00 €
Access Spa by Sothys for 1 person
2-hour access to the Spa by Sothys for one person (hydrotherapy pool, Jacuzzi, sauna, hammam and indoor pool).
39.00 €

Booking conditions


Do not forget to book your table at +33 (0)5 53 61 50 00 or by email: reception@vigiers.com.
Dates of meal to be determined according to the Restaurant’s opening periods (from mid-April to mid-November).
Pets are not allowed on our estate. This voucher will be requested upon arrival.

Group payment


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  2. Enter the beneficiary's details and customize your message.
  3. Choose split payment and add as many contributors as you wish, the share is automatically updated.
  4. You don't have to manage anything, a payment link is sent by email to all contributors.
  5. The Gift PDF will be activated as soon as all participants have made their payment!

ESPRIT DU CHEF 5-COURSES AT THE RESTAURANT LES FRESQUES

A lunch or a dinner with a 5-course Esprit du chef menu (excluding drinks) served in the restaurant Les Fresques.

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